Layered Black Bean Dip Recipe

Name: Layered Black Bean Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can (15 Oz. Size) Black Refried Beans; 2 whole Ripe Avocado; 1/2 whole Large Lime, Juiced; Pinch Of Salt; 2 cups Sour Cream; 1 package (1.25 Oz. Packet) Taco Seasoning; 1 whole Medium Tomato Seeded And Diced; 1- 1/2 cup Grated Cheddar Cheese; 3 whole Green Onions, Sliced; Tortilla Chips For Serving

Servings: persons

1
Place the refried beans in a medium mixing bowl.
2
Mix the beans with a wooden spoon until creamy and smooth.
3
Spoon the beans onto a serving platter and smooth out evenly into a circle.
4
Peel and dice the avocado and place in a small mixing bowl.
5
Add the lime juice and a big pinch of salt.
6
Mash the avocado with the tines of a fork until fairly smooth and the lime juice is well incorporated.
7
Spoon the avocado mixture over the beans and spread evenly.
8
Mix together the sour cream and the taco seasoning and spread this on top of the avocado.
9
Evenly sprinkle the tomato, cheese, and green onions over the top of the sour cream.
10
Refrigerate for 1 hour or up to 3 hours before serving.
11
Serve with tortilla chips.

497

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 can (15 Oz. Size) Black Refried Beans, 2 whole Ripe Avocado, 1/2 whole Large Lime, Juiced, Pinch Of Salt, and more.

Yes, Layered Black Bean Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

That's it — enjoy your meal!

Layered Black Bean Dip

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions