Try this homemade Layered Asian Coleslaw recipe the whole family will love. Made with cabbage, carrots, snow peas and red pepper. Easy step-by-step inst…
This Layered Asian Coleslaw relies on simple, everyday ingredients such as head napa cabbage, shredded, carrots, shredded, snow peas, blanched and bunch green onions, chopped. It comes together quickly and makes 4 servings, at about 282 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026