How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Layered Apple Pie-Pudding Dessert?

You need 6 ingredients. The key ingredients include: 2 pkg. (3.4 oz. each) JELL-O Vanilla Flavor Instant Pudding, 3 cups cold milk, 1 tub (8 oz.) COOL WHIP Whipped Topping, thawed, 40 vanilla wafers, and more.

Is Layered Apple Pie-Pudding Dessert suitable as baking & desserts?

Yes, Layered Apple Pie-Pudding Dessert falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Layered Apple Pie-Pudding Dessert?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Layered Apple Pie-Pudding Dessert Recipe

Name: Layered Apple Pie-Pudding Dessert
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pkg. (3.4 oz. each) JELL-O Vanilla Flavor Instant Pudding; 3 cups cold milk; 1 tub (8 oz.) COOL WHIP Whipped Topping, thawed; 40 vanilla wafers; 1 can (21 oz.) apple pie filling; 1/4 tsp. ground cinnamon

Layered Apple Pie-Pudding Dessert – a delicious recipe with cold milk, vanilla wafers, apple pie filling, ground cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 pkg. (3.4 oz. each) JELL-O Vanilla Flavor Instant Pudding
3 cups cold milk
1 tub (8 oz.) COOL WHIP Whipped Topping, thawed
40 vanilla wafers
1 can (21 oz.) apple pie filling
1/4 tsp. ground cinnamon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
3333 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Layered Apple Pie-Pudding Dessert

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