Layer Tortilla Pie Recipe

Name: Layer Tortilla Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 medium onion, chopped; 1 (8 oz.) can tomato sauce; 1 garlic clove, minced; 1 Tbsp. chili powder; 1/2 tsp. salt; 1/4 tsp. pepper; 1 (2 1/2 oz.) can sliced ripe olives, drained (optional); 1 Tbsp. butter or margarine; 6 corn tortillas (6-inches); 2 c. (8 oz.) shredded Cheddar cheese; 1/4 c. water

Servings: persons

1 lb. ground beef
1 medium onion, chopped
1 (8 oz.) can tomato sauce
1 garlic clove, minced
1 Tbsp. chili powder
1/2 tsp. salt
1/4 tsp. pepper
1 (2 1/2 oz.) can sliced ripe olives, drained (optional)
1 Tbsp. butter or margarine
6 corn tortillas (6-inches)
2 c. (8 oz.) shredded Cheddar cheese
1/4 c. water

1
In a skillet, brown beef and onion; drain fat.
2
Add tomato sauce, garlic, chili powder, salt and pepper.
3
Add olives, if desired.
4
Mix well and simmer for 5 minutes.
5
Lightly butter tortillas on one side only.
6
Place on tortilla, buttered side down, in a 2-quart round casserole.
7
Spoon about 1/2 cup of meat mixture on the tortilla, then sprinkle about 1/3 cup cheese.
8
Repeat layers, ending with cheese.
9
Pour water around the sides of casserole (not over the top).
10
Cover and bake at 400u00b0 for 20 minutes or until heated through.
11
Let stand for 5 minutes before cutting.
12
Serve with shredded lettuce and sour cream, if desired.

974

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 lb. ground beef, 1 medium onion, chopped, 1 (8 oz.) can tomato sauce, 1 garlic clove, minced, and more.

Yes, Layer Tortilla Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Layer Tortilla Pie

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