How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lay-A-Bed Stew?

You need 9 ingredients. The key ingredients include: 2 lb. stew meat, carrots, sliced, potatoes, sliced, 1 (No. 2) can peas, and more.

Is Lay-A-Bed Stew suitable as soups & stews?

Yes, Lay-A-Bed Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Lay-A-Bed Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lay-A-Bed Stew Recipe

Name: Lay-A-Bed Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. stew meat; carrots, sliced; potatoes, sliced; 1 (No. 2) can peas; 2 slices onions; 1 can tomato soup; 1 can water; bay leaf; salt and pepper to taste

Lay-A-Bed Stew – a delicious recipe with stew meat, carrots, potatoes, peas, onions, tomato soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. stew meat
carrots, sliced
potatoes, sliced
1 (No. 2) can peas
2 slices onions
1 can tomato soup
1 can water
bay leaf
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
44 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Lay-A-Bed Stew

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