How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lavender & White Balsamic Vinaigrette?

You need 10 ingredients. The key ingredients include: 2/3 cup olive oil, 1/3 cup white balsamic vinegar, 1 tablespoon finely minced shallot, 1 -2 teaspoon sugar, and more.

Is Lavender & White Balsamic Vinaigrette suitable as salads?

Yes, Lavender & White Balsamic Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Lavender & White Balsamic Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Lavender & White Balsamic Vinaigrette Recipe

Name: Lavender & White Balsamic Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 cup olive oil; 1/3 cup white balsamic vinegar; 1 tablespoon finely minced shallot; 1 -2 teaspoon sugar; 2 teaspoons freshly grated lemon zest; 1 teaspoon dried lavender (food grade) or 2 teaspoons fresh lavender (food grade); 1/2 teaspoon salt; 1/4 teaspoon mustard powder; 1/4 teaspoon ground pepper; 1 teaspoon dried thyme leaves

Lavender & White Balsamic Vinaigrette

Eats Now Editorial Team · 456 kcal · Salads

Lavender & White Balsamic Vinaigrette – a delicious recipe with olive oil, white balsamic vinegar, shallot, sugar, freshly grated lemon zest, dried lavender. Easy to follow and perfect for any occasion.

Serves 4 Salads

Lavender & White Balsamic Vinaigrette

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