How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lavender Citrus Dressing?

You need 11 ingredients. The key ingredients include: 1 cup extra virgin olive oil, 2 tablespoons fresh lime juice, 1 cup fresh orange juice, 1 tablespoon dried lavender blossoms (2 tbsp fresh), and more.

Is Lavender Citrus Dressing suitable as general?

Yes, Lavender Citrus Dressing falls under the General category and is a great choice for this type of meal.

How do I store leftover Lavender Citrus Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Lavender Citrus Dressing Recipe

Name: Lavender Citrus Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup extra virgin olive oil; 2 tablespoons fresh lime juice; 1 cup fresh orange juice; 1 tablespoon dried lavender blossoms (2 tbsp fresh); 1 garlic clove, peeled and chopped; 14 jalapeno peppers or 12 serrano pepper; ½ teaspoon salt; 2 teaspoons coriander powder; 2 tablespoons fresh basil; 2 tablespoons oregano; 2 tablespoons parsley

Try this homemade Lavender Citrus Dressing recipe the whole family will love. Made with extra virgin olive oil, lime juice, orange juice and dried laven…

This Lavender Citrus Dressing relies on simple, everyday ingredients such as extra virgin olive oil, fresh lime juice, fresh orange juice and salt. It comes together quickly and makes 4 servings, at about 731 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Lavender Citrus Dressing

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions