Laura'S Unbelievable Chicken And Pasta

1. 1

   Bring large pot of water to a boil, and stir in penne pasta.

2. 2

   Meanwhile, in a large skillet over medium heat, cook chicken cubes in broth; simmering until done, about 10 minutes. Stir in cubed cream cheese and spinach. Return to simmer, and cook about 5 minutes, stirring occasionally. Stir in cherry tomatoes, and cook about 3 minutes more.

3. 3

   In a large bowl, mix together cooked, drained pasta and sauce. Let stand a few minutes before serving.

* Per serving · 4 servings · Values may vary.

No additional tips available.