Lasagne Beef Roll-Ups Recipe

Name: Lasagne Beef Roll-Ups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 lasagne noodles; 2 lb. lean ground beef; 2 small onions; 2 c. shredded Provolone; 1/2 c. freshly grated Parmesan; 2 eggs, lightly beaten; 6 Tbsp. fine dry bread crumbs; 2 tsp. basil; 2 tsp. oregano; 1 tsp. salt; 1/2 tsp. pepper; 1/2 tsp. thyme; dash of cayenne (optional); 2 (16 oz.) cans tomato sauce; 2 cloves garlic, minced; Parmesan cheese; chopped parsley for garnish

Servings: persons

12 lasagne noodles
2 lb. lean ground beef
2 small onions
2 c. shredded Provolone
1/2 c. freshly grated Parmesan
2 eggs, lightly beaten
6 Tbsp. fine dry bread crumbs
2 tsp. basil
2 tsp. oregano
1 tsp. salt
1/2 tsp. pepper
1/2 tsp. thyme
dash of cayenne (optional)
2 (16 oz.) cans tomato sauce
2 cloves garlic, minced
Parmesan cheese
chopped parsley for garnish

1
Cook lasagne noodles in boiling water according to package directions.
2
Drain.
3
Rinse under cold water; drain.
4
Cook beef and onions in large skillet until beef is brown.
5
Drain.
6
Mix beef mixture with cheese, eggs, bread and seasonings.
7
Spread about 1/4 cup meat mixture over one noodle.
8
Roll up jelly roll fashion. Repeat for all noodles.
9
Mix tomato sauce and garlic.
10
Put half of sauce mixture over bottom of 9 x 13-inch baking dish.
11
Put roll-ups on top of sauce.
12
Pour remaining sauce over rolls. (Refrigerate, covered, if made ahead.)
13
Sprinkle with cheese. Bake at 350u00b0 for 30 minutes or until warmed through.

1921

kcal

Calories

Fat

231

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: 12 lasagne noodles, 2 lb. lean ground beef, 2 small onions, 2 c. shredded Provolone, and more.

Yes, Lasagne Beef Roll-Ups falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lasagne Beef Roll-Ups

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