Lasagne

1. 1

   Cook lasagne noodles according to package directions.

2. 2

   Brown meat, stirring to separate.

3. 3

   Add spaghetti sauce, tomato paste, salt, Italian seasoning and garlic.

4. 4

   If desired, allow to simmer 10 to 15 minutes.

5. 5

   Drain any excess liquid from cottage cheese. Combine cottage cheese and Parmesan cheese.

6. 6

   Spoon about 1/3 of meat sauce in bottom of 9 x 13-x 2-inch baking dish or two 9 x 9-inch dishes.

7. 7

   Cover meat with 1/2 of noodles.

8. 8

   Spread noodles with 1/2 of cottage cheese and 1/2 of shredded Mozzarella cheese. Repeat ending with meat sauce.

9. 9

   Sprinkle with extra Parmesan cheese, if desired.

10. 10

    Bake in 350u00b0 oven for 30 minutes.

11. 11

    Let set 5 to 10 minutes to set.

12. 12

    Makes 12 (3-inch) servings.

No additional tips available.