Lasagne

Name: Lasagne
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. hamburger; 8 lasagne noodles; 1 small onion; 3 (8 oz.) cans tomato sauce; 1 small can tomato paste; 1 (4 oz.) can mushrooms; 1 Tbsp. Italian seasoning; 1 Tbsp. garlic powder; Parmesan cheese; 1 (8 oz.) pkg. Mozzarella cheese

Eats Now Editorial Team · 1123 kcal · Pasta & Noodles

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Lasagne – a delicious recipe with hamburger, noodles, onion, tomato sauce, tomato paste, mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 1/2 lb. hamburger
8 lasagne noodles
1 small onion
3 (8 oz.) cans tomato sauce
1 small can tomato paste
1 (4 oz.) can mushrooms
1 Tbsp. Italian seasoning
1 Tbsp. garlic powder
Parmesan cheese
1 (8 oz.) pkg. Mozzarella cheese

1
Cook noodles.
2
Brown hamburger and onion until done, then add seasoning, garlic, sauce, paste and mushrooms.
3
Simmer for 20 minutes.
4
Put layer of noodles and half of sauce.
5
Sprinkle some Parmesan cheese and half of the Mozzarella cheese.
6
Repeat layers. Cook at 350u00b0 for 25 to 30 minutes.
7
Let stand 5 to 10 minutes before cutting.

1123

kcal

Calories

Fat

159

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 1/2 lb. hamburger, 8 lasagne noodles, 1 small onion, 3 (8 oz.) cans tomato sauce, and more.

Yes, Lasagne falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1123 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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