Lasagne

1. 1

   Cook lasagne noodles and place in cool water to handle; drain. Brown ground beef and drain well.

2. 2

   Add spaghetti sauce and simmer for 15 minutes.

3. 3

   Grease a 9 x 13-inch pan and begin layering as follows.

4. 4

   Place 3 strips noodles on bottom of pan, 1/3 of the cottage cheese spooned evenly, 1/3 of the Mozzarella cheese and 1/3 of the beef and sauce mixture.

5. 5

   Repeat for 2 more layers.

6. 6

   Bake at 375u00b0 for 1 to 1 1/2 hours.

No additional tips available.