How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lasagna With A Twist?

You need 7 ingredients. The key ingredients include: 1 pound ground beef, 1 jar ragu pasta sauce 1 lb. 8 oz., Old World Style(R), 1/2 teaspoon dri oregano leaves, crush, 15 ounces part-skim ricotta cheese 1 container, and more.

Is Lasagna With A Twist suitable as pasta & noodles?

Yes, Lasagna With A Twist falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Lasagna With A Twist?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lasagna With A Twist Recipe

Name: Lasagna With A Twist
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound ground beef; 1 jar ragu pasta sauce 1 lb. 8 oz., Old World Style(R); 1/2 teaspoon dri oregano leaves, crush; 15 ounces part-skim ricotta cheese 1 container; 2 cups part-skim mozzarella cheese shredded, about 8 oz.; 1 tablespoon grated Parmesan cheese; 1 package rotini pasta, cook and drain

Try this homemade Lasagna With A Twist recipe the whole family will love. Made with ground beef, pasta sauce, oregano and ricotta cheese. Easy step-by-s…

This Lasagna With A Twist relies on simple, everyday ingredients such as ground beef, dri oregano leaves, crush, grated parmesan cheese and rotini pasta, cook and drain. It comes together quickly and makes 4 servings, at about 927 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Servings: persons

1 pound ground beef
1 jar ragu pasta sauce 1 lb. 8 oz., Old World Style(R)
1/2 teaspoon dri oregano leaves, crush
15 ounces part-skim ricotta cheese 1 container
2 cups part-skim mozzarella cheese shredded, about 8 oz.
1 tablespoon grated Parmesan cheese
1 package rotini pasta, cook and drain

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
927 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Lasagna With A Twist

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions