Lasagna stuffed shells Recipe

Name: Lasagna stuffed shells
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box large shell Noodles; 1/2 lb ground beef; 1/4 cup water; 1/2 envelope taco seasoning; 1 can ragu pasta sauce; 1 tbsp olive oil; 1 cup broccoli; 1/2 cup mushrooms; 1/2 small onion; 1 tsp salt; 1 tsp sundried tomato seasoning; 1 tbsp garlic; 1 cup cottage cheese; 1 cup parmesan cheese

Servings: persons

1 box large shell Noodles
1/2 lb ground beef
1/4 cup water
1/2 envelope taco seasoning
1 can ragu pasta sauce
1 tbsp olive oil
1 cup broccoli
1/2 cup mushrooms
1/2 small onion
1 tsp salt
1 tsp sundried tomato seasoning
1 tbsp garlic
1 cup cottage cheese
1 cup parmesan cheese

1
Bring a pot of water go a boil.
2
Add noodles, only cook took all dente.
3
Dice mushrooms, onions and broccoli to your liking, (I chopped them really small so the kids wouldn't notice them. )
4
and they fit in the shells better.
5
In sauce pan fry ground beef, Add about 1/2 cup of water, Olive oil, taco seasoning, 1/2 the ragu, Sun-dried tomato seasoning, garlic, mushrooms, onions, broccoli and 1/4 cup parmesan cheese
6
Stuff the bottom of the large shells with cottage cheese, then ground beef mixture to fill the rest
7
Place the rest of the ragu sauce in large casserole dish, Add stuffed shells over top.
8
Then add the rest of the parmesan cheese over top.
9
Cover and put in the oven.

898

kcal

Calories

Fat

101

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 box large shell Noodles, 1/2 lb ground beef, 1/4 cup water, 1/2 envelope taco seasoning, and more.

Yes, Lasagna stuffed shells falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Lasagna stuffed shells

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions