How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lasagna Rolls?

You need 14 ingredients. The key ingredients include: 2 2/3 cups ricotta cheese, 1/2 cup finely grated mozzarella cheese, 1/2 cup finely grated provolone cheese, 1/2 cup finely grated parmesan cheese, and more.

Is Lasagna Rolls suitable as pasta & noodles?

Yes, Lasagna Rolls falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Lasagna Rolls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lasagna Rolls Recipe

Name: Lasagna Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 2/3 cups ricotta cheese; 1/2 cup finely grated mozzarella cheese; 1/2 cup finely grated provolone cheese; 1/2 cup finely grated parmesan cheese; 1/4 cup sour cream; 8 - 10 twists of fresh cracked pepper or 1/4 tsp.; 1/4 tsp. salt; 1/2 tsp. garlic powder; 2 Tbsp. fresh minced parsley; 5 rigata style lasagna noodles, cooked al dente, patted dry; parmesan meatballs - optional; 2/3 cup shredded mozzarella cheese, additional; 2 tsp. fresh minced parsley, additional; 3 to 4 cups tomato sauce of choice

Lasagna Rolls

Eats Now Editorial Team · 1054 kcal · Pasta & Noodles

Lasagna Rolls – a delicious recipe with ricotta cheese, mozzarella cheese, provolone cheese, parmesan cheese, sour cream, cracked pepper. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Lasagna Rolls

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