Lasagna Roll-Ups Recipe

Name: Lasagna Roll-Ups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 uncooked lasagna noodles; 1 lb lean ground beef; 1 large onion, chopped; 1 (14 ounce) jar spaghetti sauce; 1 (8 ounce) can mushroom stems and pieces, undrained; 1 (15 ounce) container ricotta cheese; 1 (10 ounce) package frozen chopped spinach, thawed and squeezed to drain; 1 cup shredded mozzarella cheese; ½ cup grated parmesan cheese; 1 teaspoon salt; ¼ teaspoon pepper; 1 teaspoon garlic powder

Servings: persons

12 uncooked lasagna noodles
1 lb lean ground beef
1 large onion, chopped
1 (14 ounce) jar spaghetti sauce
1 (8 ounce) can mushroom stems and pieces, undrained
1 (15 ounce) container ricotta cheese
1 (10 ounce) package frozen chopped spinach, thawed and squeezed to drain
1 cup shredded mozzarella cheese
½ cup grated parmesan cheese
1 teaspoon salt
¼ teaspoon pepper
1 teaspoon garlic powder

1
Heat oven to 350 and cook and drain noodles as directed on package.
2
Cook beef and onion in skillet over med-high heat about 6 minutes, stirring occasionally, until beef is brown; drain.
3
Stir in spaghetti sauce and mushrooms then heat to a boiling, stirring constantly.
4
Pour into ungreased 11 by 7 by 1 1/2 inch baking dish.
5
Mix ricotta cheese, spinach, mozz cheese, parmesan cheese, salt, pepper and garlic and spread 3 tablespoons of this cheese mixture over each noodle.
6
Roll up each noodle and cut crosswise in half.
7
Place cut side down on top of beef mixture.
8
Cover with foil and bake 30 minutes.
9
Serve with additional Parmesan cheese and enjoy!

1601

kcal

Calories

Fat

229

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 12 uncooked lasagna noodles, 1 lb lean ground beef, 1 large onion, chopped, 1 (14 ounce) jar spaghetti sauce, and more.

Yes, Lasagna Roll-Ups falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lasagna Roll-Ups

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