Lasagna

Name: Lasagna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Pasta & Noodles
Ingredients: 1 1/4 lb. ground chuck; 1 large onion; 1 large clove garlic; 1 c. water or wine; 1 or 2 bay leaves; 1 1/2 tsp. ground rosemary; salt, pepper, oregano to taste; 1 pkg. lasagna noodles; 3/4 lb. Mozzarella; 1/2 lb. Cheddar; 1 (No. 2 1/2) can tomatoes; 2 cans tomato paste; 1 1/2 tsp. sweet basil

Eats Now Editorial Team · Pasta & Noodles

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Lasagna – a delicious recipe with ground chuck, onion, clove garlic, water, bay leaves, ground rosemary. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 1/4 lb. ground chuck
1 large onion
1 large clove garlic
1 c. water or wine
1 or 2 bay leaves
1 1/2 tsp. ground rosemary
salt, pepper, oregano to taste
1 pkg. lasagna noodles
3/4 lb. Mozzarella
1/2 lb. Cheddar
1 (No. 2 1/2) can tomatoes
2 cans tomato paste
1 1/2 tsp. sweet basil

1
Brown onion and garlic in cooking oil.
2
Add ground chuck and brown.
3
Add tomatoes, water and wine, tomato paste and spices. Simmer uncovered for 30 minutes.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 1/4 lb. ground chuck, 1 large onion, 1 large clove garlic, 1 c. water or wine, and more.

Yes, Lasagna falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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