Lasagna

Name: Lasagna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1/2 lb. bulk hot or regular sausage; 3 cans tomato sauce; 2 cans tomato paste; 1/2 tsp. salt; 1/4 tsp. pepper; 2 Tbsp. garlic salt; about 1 c. Ricotta or creamed cottage cheese; 1 egg, beaten; 1 Tbsp. dried parsley flakes; 1/2 tsp. dried oregano leaves; 1/4 tsp. dried basil leaves; 7 to 9 cooked lasagna noodles; 2 c. shredded Mozzarella cheese; 2 c. shredded Cheddar cheese

Eats Now Editorial Team · 1896 kcal · Pasta & Noodles

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Lasagna – a delicious recipe with ground beef, regular sausage, tomato sauce, tomato paste, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 lb. ground beef
1/2 lb. bulk hot or regular sausage
3 cans tomato sauce
2 cans tomato paste
1/2 tsp. salt
1/4 tsp. pepper
2 Tbsp. garlic salt
about 1 c. Ricotta or creamed cottage cheese
1 egg, beaten
1 Tbsp. dried parsley flakes
1/2 tsp. dried oregano leaves
1/4 tsp. dried basil leaves
7 to 9 cooked lasagna noodles
2 c. shredded Mozzarella cheese
2 c. shredded Cheddar cheese

1
Brown ground beef and boil noodles.
2
Mix cottage cheese, egg, parsley, oregano and basil.
3
Mix beef, tomato sauce, tomato paste, salt, pepper and garlic salt.
4
Make layer of noodles, beef sauce, cottage cheese mix and both cheeses.
5
Continue these layers until you run out.

1896

kcal

Calories

Fat

159

Carbs

115

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 lb. ground beef, 1/2 lb. bulk hot or regular sausage, 3 cans tomato sauce, 2 cans tomato paste, and more.

Yes, Lasagna falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1896 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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