Lasagna

Name: Lasagna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Pasta & Noodles
Ingredients: 1 lb. ground beef; 1 clove garlic; 1 tbsp. basil; 1 1/2 tsp. salt; 1-16 oz. can of tomatoes; 12 ounces tomato paste; 2 eggs; 3 c. Ricotta cheese (cottage cheese may be rinsed); 1/2 c. Parmesan cheese; 2 tbsp. parsley flakes; 1 tsp. pepper; 1 lb. Mozzarella cheese; 1 10 oz. pkg. lasagna noodles

Eats Now Editorial Team · Pasta & Noodles

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Lasagna – a delicious recipe with ground beef, clove garlic, basil, salt, tomatoes, tomato. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 lb. ground beef
1 clove garlic
1 tbsp. basil
1 1/2 tsp. salt
1-16 oz. can of tomatoes
12 ounces tomato paste
2 eggs
3 c. Ricotta cheese (cottage cheese may be rinsed)
1/2 c. Parmesan cheese
2 tbsp. parsley flakes
1 tsp. pepper
1 lb. Mozzarella cheese
1 10 oz. pkg. lasagna noodles

1
Brown meat and remove fat. Add next 5 ingredients. Simmer 30 minutes. Meanwhile, in separate dish beat eggs. Add remaining ingredients (except Mozzarella cheese). Set aside, then cook lasagna noodles until tender. In a 13x9x2 inch pan, arrange a layer of noodles, then 1/2 of cheese mixture, then a layer of Mozzarella cheese, then meat sauce. Repeat, making sure to end with meat sauce on top. Bake at 375u00b0 for 30 minutes.
2
Let stand 10 minutes before serving.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 lb. ground beef, 1 clove garlic, 1 tbsp. basil, 1 1/2 tsp. salt, and more.

Yes, Lasagna falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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