Try this homemade Lasagna recipe the whole family will love. Made with ground chuck beef, mushroom spaghetti sauce, Mozzarella cheese and Swiss cheese. …
This Lasagna relies on simple, everyday ingredients such as to 2 lb. ground chuck beef, grated parmesan cheese, (8 oz.) pkg. lasagna noodles and small can sliced mushrooms. It comes together quickly and makes 4 servings, at about 366 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026