Lasagna Recipe – Eats Now

Name: Lasagna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. lean ground beef; 1 lb. Italian sausage, casings removed; 1/4 c. olive oil; 1 large onion, chopped; 3 to 4 cloves garlic, minced; 2 cans (2 1/2 lb. size) crushed tomatoes; 2 cans (2 1/2 size) tomato sauce; 1/2 c. freshly minced parsley (Italian parsley is best); 1/4 c. fresh basil, minced; 1/2 c. red or white table wine (optional); salt and pepper to taste; 1 lb. Mozzarella cheese; 1 c. Romano cheese, grated; 2 lb. Ricotta; 3 eggs; 1 1/2 lb. wide lasagna noodles

Servings: persons

2 lb. lean ground beef
1 lb. Italian sausage, casings removed
1/4 c. olive oil
1 large onion, chopped
3 to 4 cloves garlic, minced
2 cans (2 1/2 lb. size) crushed tomatoes
2 cans (2 1/2 size) tomato sauce
1/2 c. freshly minced parsley (Italian parsley is best)
1/4 c. fresh basil, minced
1/2 c. red or white table wine (optional)
salt and pepper to taste
1 lb. Mozzarella cheese
1 c. Romano cheese, grated
2 lb. Ricotta
3 eggs
1 1/2 lb. wide lasagna noodles

1
Sauce:
2
Brown lightly in a large heavy pan with olive oil the beef and sausage, breaking meat apart while browning.
3
After meat is done add onion and garlic, cook together and then add tomatoes, tomato sauce, fresh parsley, basil and wine.
4
Rinse cans out with little water, add to sauce.
5
Add salt and pepper.
6
Simmer for a few hours, the longer the thicker and better, stirring occasionally.

2608

kcal

Calories

140

Fat

184

Carbs

152

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 2 lb. lean ground beef, 1 lb. Italian sausage, casings removed, 1/4 c. olive oil, 1 large onion, chopped, and more.

Yes, Lasagna falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lasagna

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