Lasagna

1. 1

   In a large bowl, combine the sauces.

2. 2

   After browning the meat, add some of the sauce to the meat. Mix well. Add Ricotta to meat mixture and mix well.

3. 3

   Spray lasagna pan with nonstick spray and put a little sauce in the bottom.

4. 4

   Now start layering meat and cheeses until everything is gone, finishing with cheese on top. Bake at 350u00b0 for about 1 hour or until hot all the way through. Serve with hot garlic bread or fresh Italian bread.

No additional tips available.