Lasagna

1. 1

   Brown meat, drain, add tomatoes and sauce-mix. Simmer 30-35 minutes. Stir occasionally. Cook noodles in boiling water until tender, drain. In a 9x13 pan, layer half of the noodles, 1/3 of the sauce, 1/2 the mozzarella cheese and cottage cheese. Repeat layer ending with sauce on top. Top with Parmesan cheese. Bake at 350 F for 20-25 minutes let set a few monikers before cutting.

No nutritional information available.

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