Lasagna

1. 1

   Heat oven to 400u00b0. Cook ground beef and garlic in 10-inch skillet over medium heat, stirring frequently, until ground beef is brown.

2. 2

   Drain and stir in Italian seasoning and spaghetti sauce.

3. 3

   Heat to boiling and remove from heat.

4. 4

   Spread 1/4 cup beef mixture in saucepan, 8 x 8 x 2-inches or 9 x 9 x 2-inches.

5. 5

   Top with 2 lasagna noodles.

6. 6

   Spread 1/3 of the cottage cheese over beef noodles.

7. 7

   Sprinkle with 1/3 of the Monterey Jack cheese on top.

8. 8

   Repeat layers twice.

9. 9

   Bake about 10 minutes or until hot and cheese is melted.

10. 10

    Let stand 5 minutes before serving.

No additional tips available.