Larp Recipe – Eats Now

Name: Larp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound ground beef, lean; 3 each garlic cloves; 1 tablespoon shallots chopped; 1 teaspoon coriander seeds ground; 1 teaspoon hot chili peppers ground; 1 tablespoon rice ground, toasted; 1 tablespoon scallions, spring or green onions chopped; 2 tablespoons lime juice; 1 teaspoon salt; 1 tablespoon fish sauce

Servings: persons

1 pound ground beef, lean
3 each garlic cloves
1 tablespoon shallots chopped
1 teaspoon coriander seeds ground
1 teaspoon hot chili peppers ground
1 tablespoon rice ground, toasted
1 tablespoon scallions, spring or green onions chopped
2 tablespoons lime juice
1 teaspoon salt
1 tablespoon fish sauce

1
Wrap the shallot and garlic in aluminum foil and roast on the stove for approx.
2
2 minutes per side until the content is scorched.
3
Remove the content from the foil, mash together well (with mortar and pestle, if available) and set aside.
4
Lightly cook the ground beef in a dry pan/wok until the pink is just gone, and place in a bowl.
5
Let cool for a few minutes.
6
Add fish sauce, salt, lime juice, and mix well.
7
Add the mashed garlic/shallot, ground coriander seed, toasted rice, ground hot chili, chopped scallion, and lightly toss together with a fork.
8
Serve on a bed of lettuce leaves and garnish with mint leaves.

417

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 pound ground beef, lean, 3 each garlic cloves, 1 tablespoon shallots chopped, 1 teaspoon coriander seeds ground, and more.

Yes, Larp falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Larp

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