Try this homemade Lanttulaatikko (Finnish Mashed Turnip Casserole) recipe the whole family will love. Made with breadcrumbs, butter, egg and brown sugar…
This Lanttulaatikko (Finnish Mashed Turnip Casserole) relies on simple, everyday ingredients such as large turnip, peeled, breadcrumbs, butter and large egg. It comes together quickly and makes 4 servings, at about 357 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026