Bake this irresistible Langley Kenzie'S Corn Spoon Bread at home. Made with butter, eggs, corn and sour cream. Easy step-by-step instructions included.
This Langley Kenzie'S Corn Spoon Bread relies on simple, everyday ingredients such as melted butter, eggs, creamed corn and pint sour cream. It comes together quickly and makes 4 servings, at about 954 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026