How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lamb Kofta In Curry Sauce?

You need 10 ingredients. The key ingredients include: 1 lb ground lamb, 3/4 cup fresh breadcrumbs, 1 None small onion, grated, 1 None egg, lightly beaten, and more.

Is Lamb Kofta In Curry Sauce suitable as meat & poultry?

Yes, Lamb Kofta In Curry Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Lamb Kofta In Curry Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lamb Kofta In Curry Sauce Recipe

Name: Lamb Kofta In Curry Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground lamb; 3/4 cup fresh breadcrumbs; 1 None small onion, grated; 1 None egg, lightly beaten; 2 tsp grated fresh ginger; 2 cloves garlic, minced; 1 tbsp vegetable oil; 1 (15 oz) jar tikka masala simmer sauce; 2 tbsp toasted slivered almonds; None None steamed basmati rice, to serve

Lamb Kofta In Curry Sauce

Eats Now Editorial Team · 527 kcal · Meat & Poultry

Lamb Kofta In Curry Sauce – a delicious recipe with ground lamb, fresh breadcrumbs, onion, egg, ginger, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Lamb Kofta In Curry Sauce

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