How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lamb Kafta ?

You need 6 ingredients. The key ingredients include: 2 lb. ground lamb, 3/4 cup chopped parsley, 1 cup chopped onion, 1 1/2 teaspoon allspice, and more.

Is Lamb Kafta suitable as meat & poultry?

Yes, Lamb Kafta falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Lamb Kafta ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lamb Kafta Recipe

Name: Lamb Kafta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2 lb. ground lamb; 3/4 cup chopped parsley; 1 cup chopped onion; 1 1/2 teaspoon allspice; 1 1/2 teaspoon salt; 1/2 teaspoon black pepper

Lamb Kafta – a delicious recipe with ground lamb, parsley, onion, allspice, salt, black pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. ground lamb
3/4 cup chopped parsley
1 cup chopped onion
1 1/2 teaspoon allspice
1 1/2 teaspoon salt
1/2 teaspoon black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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