How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lamb Gravy?

You need 8 ingredients. The key ingredients include: pan dripping (juices from lamb), 2 lamb stock cube, 1/2 glass white wine, 2 sprigs rosemary or 1/2 teaspoon dried rosemary, and more.

Is Lamb Gravy suitable as meat & poultry?

Yes, Lamb Gravy falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Lamb Gravy?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lamb Gravy Recipe

Name: Lamb Gravy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: pan dripping (juices from lamb); 2 lamb stock cube; 1/2 glass white wine; 2 sprigs rosemary or 1/2 teaspoon dried rosemary; 1 tablespoon flour; 1 teaspoon butter; 1/2 teaspoon mint; salt and pepper

Try this homemade Lamb Gravy recipe the whole family will love. Made with cube, glass white wine, rosemary and flour. Easy step-by-step instructions inc…

This Lamb Gravy relies on simple, everyday ingredients such as lamb stock cube, glass white wine, flour and butter. It comes together quickly and makes 4 servings, at about 29 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

pan dripping (juices from lamb)
2 lamb stock cube
1/2 glass white wine
2 sprigs rosemary or 1/2 teaspoon dried rosemary
1 tablespoon flour
1 teaspoon butter
1/2 teaspoon mint
salt and pepper

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Quick Info

Servings
4 servings
Calories
29 kcal
Category
Meat & Poultry

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Lamb Gravy

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