Lamb Chops With Cranberry Sauce Recipe

Name: Lamb Chops With Cranberry Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 lamb chops; 1 cup vegetable broth; 1/4 cup cranberries, dried; 2 green onions, chopped; 2 tablespoons sweet onions, chopped; 1/2 teaspoon rosemary, dried; 1/4 teaspoon dill weed; 1 tablespoon brown sugar or 1 tablespoon brown sugar substitute; 1/2 teaspoon chili flakes; 3 tablespoons sherry wine or 3 tablespoons marsala wine; 1 1/2 teaspoons cornstarch; 3 tablespoons water; 2 kiwi fruits, peeled, sliced; salt & pepper

Servings: persons

6 lamb chops
1 cup vegetable broth
1/4 cup cranberries, dried
2 green onions, chopped
2 tablespoons sweet onions, chopped
1/2 teaspoon rosemary, dried
1/4 teaspoon dill weed
1 tablespoon brown sugar or 1 tablespoon brown sugar substitute
1/2 teaspoon chili flakes
3 tablespoons sherry wine or 3 tablespoons marsala wine
1 1/2 teaspoons cornstarch
3 tablespoons water
2 kiwi fruits, peeled, sliced
salt & pepper

1
["Early in the day or the day before mix, in a pot, the Broth. cranberries, green onions, sweet onion, rosemary, dill weed, brown sugar and chili flakes. Stir well.", "Bring to a simmer over medium heat and simmer for 10 minutes.", "Mix cornstarch with 3 tbsp water, add to the sauce.", "Add Sherry and stir.", "Simmer for 5 minutes longer.", "Remove from heat. Cool and place in fridge until just before serving.", "Just before dinner season the chops with salt & coarse ground pepper.", "Reheat the sauce.", "Heat skillet, high heat, Spray with oil.", "Brown the chops on both sides, turn heat to medium and continue cooking for apprx 3 minutes each side.", "While the chops are cooking peel the Kiwi fruit and cut the kiwi in 1/4"" slices.", "When cooked place the chops on your plate pour on the sauce and decorate with a kiwi fruit slice on each chop.", "Serve with your favorite vegetables and new potatoes, pour more sauce over the vegetables."]

490

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 6 lamb chops, 1 cup vegetable broth, 1/4 cup cranberries, dried, 2 green onions, chopped, and more.

Yes, Lamb Chops With Cranberry Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lamb Chops With Cranberry Sauce

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