Lamb Chops In Sauce Recipe

Name: Lamb Chops In Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Marinade; 1 tablespoon olive oil; 1/2 teaspoon salt; 1/2 teaspoon pepper; 1/2 teaspoon oregano; 1/2 clove garlic, chopped; 8 lamb loin chops (1/2 inch thick); Sauce; 4 anchovy fillets, chopped; 1/2 clove garlic; 1/2 teaspoon oregano; 1/4 teaspoon salt; 1/8 teaspoon pepper; 2 teaspoons fresh lemon juice; 1 tablespoon prepared mustard

Servings: persons

Marinade
1 tablespoon olive oil
1/2 teaspoon salt
1/2 teaspoon pepper
1/2 teaspoon oregano
1/2 clove garlic, chopped
8 lamb loin chops (1/2 inch thick)
Sauce
4 anchovy fillets, chopped
1/2 clove garlic
1/2 teaspoon oregano
1/4 teaspoon salt
1/8 teaspoon pepper
2 teaspoons fresh lemon juice
1 tablespoon prepared mustard

1
["Mix marinade ingredients together, add chops and let marinate for at least 2 hours.", "Mix all sauce ingredients together well.", "Preheat broiler to 500u00b0F.", "Remove chops from marinade, and dip them into the sauce mixture.", "Broil the chops for about 7-10 minutes.", "Dip chops into sauce mixture again, and broil the chops on the other side for about 7-10 more minutes, or until done.", "While the second side of the chops are broiling, heat the remaining sauce until it simmers.", "Simmer sauce for about 1 minute.", "Serve chops with additional sauce* if desired.", "*Note: If you would like additional sauce to serve on the side with the chops, make a second batch of the ""sauce,"" thinning it a bit with 1/4 to 1/3 cup of water to prevent scorching when heated."]

629

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: Marinade, 1 tablespoon olive oil, 1/2 teaspoon salt, 1/2 teaspoon pepper, and more.

Yes, Lamb Chops In Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lamb Chops In Sauce

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