Lamb Casserole Supreme Recipe

Name: Lamb Casserole Supreme
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground lamb; ¼ cup onion; ¼ cup sweet pepper; 1 tablespoon oregano; 1 teaspoon salt; ¼ teaspoon pepper; 2 cups zucchini; 1 cup corn; 3 cups tomatoes; ¼ cup parmesan cheese

Servings: persons

1
brown meat with chopped onions and chopped bell peppers
2
add spices
3
place chunked zucccini and corn in bottom of greased 2 1/2 quart casserole (I think you could use frozen corn here ).
4
add browned lamb mixture
5
top with chunked tomatoes and juice.
6
cover.
7
bake at 350 degrees for 1 1/2 hours
8
stirring occasionally.
9
top with cheese last 5 minutes at serving time
10
you can cut baking time by precooking zuccini and corn before adding to casserole
11
bake at 375 for 30 minutes.if you do this.

485

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb ground lamb, ¼ cup onion, ¼ cup sweet pepper, 1 tablespoon oregano, and more.

Yes, Lamb Casserole Supreme falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lamb Casserole Supreme

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