How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lamb, Artichoke And Tomato Stew?

You need 12 ingredients. The key ingredients include: 1 tablespoon butter, 2 lbs boneless lamb, trimmed and cubed, 3 yellow onions, chopped, 2 cloves garlic, chopped (we use a lot more, though), and more.

Is Lamb, Artichoke And Tomato Stew suitable as soups & stews?

Yes, Lamb, Artichoke And Tomato Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Lamb, Artichoke And Tomato Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lamb, Artichoke And Tomato Stew Recipe

Name: Lamb, Artichoke And Tomato Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon butter; 2 lbs boneless lamb, trimmed and cubed; 3 yellow onions, chopped; 2 cloves garlic, chopped (we use a lot more, though); 1/2 cup parsley, chopped; salt and pepper, to taste; 3 ounces tomato paste (you can use all 6 oz, if you prefer); 1 cup dry white wine (you can also use red); 2 (14 ounce) cans artichoke hearts, drained and quartered (NOT marinated); 1/2 teaspoon dried mint; 3 tablespoons lemon juice; 1 can diced tomato, well-drained (optional)

Lamb, Artichoke And Tomato Stew

Eats Now Editorial Team · 760 kcal · Soups & Stews

Lamb, Artichoke And Tomato Stew – a delicious recipe with butter, boneless lamb, yellow onions, garlic, parsley, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Lamb, Artichoke And Tomato Stew

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