How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lamb and kale?

You need 9 ingredients. The key ingredients include: 1 bunch kale, 2 clove garlic, 1 chili pepper, 4 lamb chops, and more.

Is Lamb and kale suitable as vegetarian?

Yes, Lamb and kale falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Lamb and kale?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lamb and kale Recipe

Name: Lamb and kale
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 bunch kale; 2 clove garlic; 1 chili pepper; 4 lamb chops; tsp thyme; 1 tbsp olive oil; tsp salt; tsp oregano; 1 crushed red pepper flakes

Lamb and kale – a delicious recipe with kale, clove garlic, chili pepper, lamb chops, thyme, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 bunch kale
2 clove garlic
1 chili pepper
4 lamb chops
tsp thyme
1 tbsp olive oil
tsp salt
tsp oregano
1 crushed red pepper flakes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
357 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Lamb and kale

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