How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lamb And Garlic Meatballs?

You need 6 ingredients. The key ingredients include: 1 kg ground lamb, 1 egg, 2 garlic cloves, crushed, sea salt, and more.

Is Lamb And Garlic Meatballs suitable as meat & poultry?

Yes, Lamb And Garlic Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Lamb And Garlic Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lamb And Garlic Meatballs Recipe

Name: Lamb And Garlic Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 kg ground lamb; 1 egg; 2 garlic cloves, crushed; sea salt; cracked pepper; 2 tablespoons olive oil

Lamb And Garlic Meatballs – a delicious recipe with ground lamb, egg, garlic, salt, cracked pepper, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 kg ground lamb
1 egg
2 garlic cloves, crushed
sea salt
cracked pepper
2 tablespoons olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
912 kcal
Category
Meat & Poultry

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