How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lailani'S "Cooking Under Pressure" Orange Chicken?

You need 12 ingredients. The key ingredients include: 4 large boneless skinless chicken breasts, diced (about 2 lbs.), 1/4 cup soy sauce, 1/4 cup water, 3 tablespoons water, and more.

Is Lailani'S "Cooking Under Pressure" Orange Chicken suitable as meat & poultry?

Yes, Lailani'S "Cooking Under Pressure" Orange Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Lailani'S "Cooking Under Pressure" Orange Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lailani'S "Cooking Under Pressure" Orange Chicken Recipe

Name: Lailani'S "Cooking Under Pressure" Orange Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 large boneless skinless chicken breasts, diced (about 2 lbs.); 1/4 cup soy sauce; 1/4 cup water; 3 tablespoons water; 2 tablespoons brown sugar; 1 tablespoon rice wine vinegar; 1 teaspoon sesame oil; 1/4 teaspoon chili-garlic sauce; 1/2 cup orange marmalade; 3 tablespoons cornstarch; 2 green onions, chopped; 1 dash red pepper flakes

Lailani'S "Cooking Under Pressure" Orange Chicken

Eats Now Editorial Team · 298 kcal · Meat & Poultry

Lailani'S "Cooking Under Pressure" Orange Chicken – a delicious recipe with chicken breasts, soy sauce, water, water, brown sugar, rice wine vinegar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Lailani'S "Cooking Under Pressure" Orange Chicken

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