Ladybirds Caramel Choc Balls . – a delicious recipe with sweet biscuits, caramel, chocolate sprinkles. Easy to follow and perfect for any occasion.
Serves 4
General
Servings:persons
1
blend or crush biscuits until Finely crush .
2
open the tin of Caramel and place into a large bowl .
3
add the crushed biscuits into the bowl of Caramel and mix well the combine all well .
4
Open the packet of sprinkles and place into a small bowl or tip some milo into a bowl for Caramel ball coating .
5
Take heaped spoonful of the Caramel mixture and roll between the palms of your hands to create a ball , note if they start to get too sticky in your hands them sprinkle a little water onto your palms , this will help a lot .
6
Roll the Caramel balls into the either the milo or chocolate sprinkles to coat them all over the outside .
7
Place onto a baking paper lined tray and repeat rolling the rest of the mixture till all done .
8
set tray of prepared Caramel balls into the refrigerator to set .
9
enjoy .
10
:-) .
137
kcal
Calories
8
g
Fat
15
g
Carbs
1
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 3 ingredients. The key ingredients include: 1 pkt sweet biscuits, 1 tin caramel, 1 pkt chocolate sprinkles or milo ..
Yes, Ladybirds Caramel Choc Balls . falls under the General category and is a great choice for this type of meal.
Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.
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