How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lady Shepherd'S Chocolate Cake?

You need 7 ingredients. The key ingredients include: 1/2 c. butter or margarine, 1 c. water, 2 Tbsp. cocoa, 2 eggs, beaten until fluffy, and more.

Is Lady Shepherd'S Chocolate Cake suitable as baking & desserts?

Yes, Lady Shepherd'S Chocolate Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lady Shepherd'S Chocolate Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lady Shepherd'S Chocolate Cake Recipe

Name: Lady Shepherd'S Chocolate Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. butter or margarine; 1 c. water; 2 Tbsp. cocoa; 2 eggs, beaten until fluffy; 2 c. sugar; 2 c. cake flour; 1 tsp. soda

Lady Shepherd'S Chocolate Cake – a delicious recipe with butter, water, cocoa, eggs, sugar, cake flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. butter or margarine
1 c. water
2 Tbsp. cocoa
2 eggs, beaten until fluffy
2 c. sugar
2 c. cake flour
1 tsp. soda

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1205 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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Lady Shepherd'S Chocolate Cake

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