How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lady And Sons' Chicken In Wine Sauce?

You need 8 ingredients. The key ingredients include: 4 large boneless skinless chicken breasts, 4 tablespoons butter, melted, kosher salt, to taste, black pepper, to taste, and more.

Is Lady And Sons' Chicken In Wine Sauce suitable as meat & poultry?

Yes, Lady And Sons' Chicken In Wine Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Lady And Sons' Chicken In Wine Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lady And Sons' Chicken In Wine Sauce Recipe

Name: Lady And Sons' Chicken In Wine Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 large boneless skinless chicken breasts; 4 tablespoons butter, melted; kosher salt, to taste; black pepper, to taste; 8 slices swiss cheese; 1 (10 3/4 ounce) can condensed cream of chicken soup; 1/4 cup white wine; 1 cup herb-flavored seasoned stuffing mix, crushed

Lady And Sons' Chicken In Wine Sauce – a delicious recipe with chicken breasts, butter, kosher salt, black pepper, swiss cheese, condensed cream. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 large boneless skinless chicken breasts
4 tablespoons butter, melted
kosher salt, to taste
black pepper, to taste
8 slices swiss cheese
1 (10 3/4 ounce) can condensed cream of chicken soup
1/4 cup white wine
1 cup herb-flavored seasoned stuffing mix, crushed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
548 kcal
Category
Meat & Poultry

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Lady And Sons' Chicken In Wine Sauce

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