How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lactose-Free Macaroni & Cheese?

You need 10 ingredients. The key ingredients include: 1 cup uncooked elbow macaroni, 1/4 cup soy milk, 2 tablespoons crumbled soft tofu, 1/3 cup canola oil, and more.

Is Lactose-Free Macaroni & Cheese suitable as pasta & noodles?

Yes, Lactose-Free Macaroni & Cheese falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Lactose-Free Macaroni & Cheese?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lactose-Free Macaroni & Cheese Recipe

Name: Lactose-Free Macaroni & Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup uncooked elbow macaroni; 1/4 cup soy milk; 2 tablespoons crumbled soft tofu; 1/3 cup canola oil; 4 teaspoons nutritional yeast flakes, optional; 2 teaspoons reduced-sodium soy sauce; 1 teaspoon ground turmeric; 1/8 teaspoon garlic salt; 1/8 teaspoon paprika; 2 teaspoons margarine

Lactose-Free Macaroni & Cheese

Eats Now Editorial Team · 192 kcal · Pasta & Noodles

Lactose-Free Macaroni & Cheese – a delicious recipe with elbow macaroni, soy milk, tofu, canola oil, nutritional yeast, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Lactose-Free Macaroni & Cheese

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