La Quercia Prosciutto Americano Lasagne Recipe

Name: La Quercia Prosciutto Americano Lasagne
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: tomato sauce As needed commerical red, have warmed and ready*; lasagna noodles As needed, drained well; 12 ounces La Quercia Prosciutto Americano cut into small pieces; 2 ounces butter; 3 tablespoons flour; 2 cups milk; 1/2 teaspoon salt; 2 pounds spinach or a mixture of Swiss Chard & Spinach, drained well and minced in very fine pieces; 3 cups ricotta cheese or more, high quality; 2 eggs each; 1 cup parmigiano Reggiano; salt; pepper

Servings: persons

tomato sauce As needed commerical red, have warmed and ready*
lasagna noodles As needed, drained well
12 ounces La Quercia Prosciutto Americano cut into small pieces
2 ounces butter
3 tablespoons flour
2 cups milk
1/2 teaspoon salt
2 pounds spinach or a mixture of Swiss Chard & Spinach, drained well and minced in very fine pieces
3 cups ricotta cheese or more, high quality
2 eggs each
1 cup parmigiano Reggiano
salt
pepper

1
1. In sauce pot, melt butter on low heat.
2
2. Add flour and mix well to combine, cook for 1-2 minutes stirring as needed.
3
3. Add milk and bring to a boil. Cook too thicken approximately 5 minutes.
4
1. In a mixing bowl, combine all ingredients and fold together well.
5
1. Place a thin layer of white sauce and tomato sauce on the bottom of an oven proof baking dish then place a layer of the lasagna pasta in the dish
6
2. Place a layer of prosciutto over the pasta, then a half to 3/4 of an inch of the ricotta filling over the prosciutto, and then tomato sauce, then prosciutto, then lasagna pasta, then prosciutto, then ricotta filling, etc. Continue till you fill the pan
7
3. Top with a layer of pasta covered with a nice pattern of white sauce and red sauce and sprinkle with grated Parmigiano Reggiano
8
4. Bake at 400 degrees for 45 minutes. The dish should be thoroughly hot and slightly golden on top. Enjoy!

740

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: tomato sauce As needed commerical red, have warmed and ready*, lasagna noodles As needed, drained well, 12 ounces La Quercia Prosciutto Americano cut into small pieces, 2 ounces butter, and more.

Yes, La Quercia Prosciutto Americano Lasagne falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

La Quercia Prosciutto Americano Lasagne

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