How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for La La La Bamba! Mexican Dip Ole'!?

You need 12 ingredients. The key ingredients include: 20 ounces can vegetarian refried beans, 2 large very ripe avocados, 1 tablespoon lime juice, 1 cup sour cream, and more.

Is La La La Bamba! Mexican Dip Ole'! suitable as snacks & appetizers?

Yes, La La La Bamba! Mexican Dip Ole'! falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover La La La Bamba! Mexican Dip Ole'!?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

La La La Bamba! Mexican Dip Ole'! Recipe

Name: La La La Bamba! Mexican Dip Ole'!
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 20 ounces can vegetarian refried beans; 2 large very ripe avocados; 1 tablespoon lime juice; 1 cup sour cream; 1 cup mayonnaise; 1 (1 1/2 ounce) packet taco seasoning; 2 cups finely-grated sharp cheddar cheese; 1 cup pitted kalamata olive, chopped; 1 pint grape tomatoes, chopped and wept between paper towels; 1 bunch green onion, chopped; 1 jalapeno pepper (optional); 3/4 cup cilantro, minced

Try this homemade La La La Bamba! Mexican Dip Ole'! recipe the whole family will love. Made with vegetarian refried beans, very ripe avocados, lime juic…

This La La La Bamba! Mexican Dip Ole'! relies on simple, everyday ingredients such as can vegetarian refried beans, large very ripe avocados, lime juice and sour cream. It comes together quickly and makes 4 servings, at about 965 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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La La La Bamba! Mexican Dip Ole'!

Tips for the best results

Variations & substitutions

My Personal Notes

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