La Gougere(Burgundy Cheese Bread)

1. 1

   In saucepan, combine first 4 ingredients.

2. 2

   Bring to boil. Remove and add flour all at once, stirring briskly.

3. 3

   Stir vigorously over low heat until mixture forms a ball.

4. 4

   Remove from heat and beat in eggs, one at a time.

5. 5

   Beat well; mix in grated cheese.

6. 6

   Let cool slightly.

* Per serving · 4 servings · Values may vary.

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