La Barriga Margaritas

1. 1

   You can make this in the blender, but we prefer them shaken - frozen Margaritas are for tourists!

2. 2

   If you would like the rim salted (optional) rub a piece of lime around the rim of an old-fashioned glass and dip into salt. Fill the glass with ice. In a cocktail shaker pour the tequila, lime juice, Cointreau and sugar syrup and shake. (If you don't have a cocktail shaker, just pour the ingredients back and forth between two cups).

3. 3

   Pour into the glass over the ice and garnish with a piece of lime.

* Per serving · 4 servings · Values may vary.

No additional tips available.