How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kupusta - Aunt Jo'S?

You need 7 ingredients. The key ingredients include: 6 large cans sauerkraut (Silver Floss), 1 lb. to 1 1/2 lb. salt pork, cubed, 1 bag green split peas, 10 to 12 medium potatoes, cubed and peeled, and more.

Is Kupusta - Aunt Jo'S suitable as meat & poultry?

Yes, Kupusta - Aunt Jo'S falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Kupusta - Aunt Jo'S?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kupusta - Aunt Jo'S Recipe

Name: Kupusta - Aunt Jo'S
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 large cans sauerkraut (Silver Floss); 1 lb. to 1 1/2 lb. salt pork, cubed; 1 bag green split peas; 10 to 12 medium potatoes, cubed and peeled; salt and pepper to taste; 3 to 4 slices bacon, fried and crumbly; 1 large onion, chopped

Kupusta - Aunt Jo'S – a delicious recipe with sauerkraut, salt pork, peas, potatoes, salt, bacon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 large cans sauerkraut (Silver Floss)
1 lb. to 1 1/2 lb. salt pork, cubed
1 bag green split peas
10 to 12 medium potatoes, cubed and peeled
salt and pepper to taste
3 to 4 slices bacon, fried and crumbly
1 large onion, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
629 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Kupusta - Aunt Jo'S

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