Kulinkuli (Nigeria)

1. 1

   Heat the frying oil to 350-375u00b0F.

2. 2

   Grind the nuts in a food processor adding enough oil to make a smooth paste.

3. 3

   With wet hands, knead and squeeze the paste to remove the excess oil.

4. 4

   Shape the peanut paste into balls or other shapes, adding a bit of water if necessary to make them hold together.

5. 5

   Drop the balls into the hot oil and cook for 3 to 4 minutes, until the outsides are crisp.

6. 6

   Can be served hot or cold.

* Per serving · 4 servings · Values may vary.

No additional tips available.