Kugelis(Grated Potato Casserole)

1. 1

   Cut bacon into small pieces.

2. 2

   Crisp it in frying pan.

3. 3

   Add grated onion to fat and saute.

4. 4

   Then add margarine and melt. Should make 1 cup fat all together.

5. 5

   Beat eggs slightly.

6. 6

   Leave grating of potatoes for last so they won't get too dark.

7. 7

   Grate potatoes and remove as much water as you can from them. They should be on the dry side.

8. 8

   Add the cup of fat with onion and bacon, slightly beaten eggs, salt and Carnation milk.

9. 9

   Mix it. Bake in a 400u00b0 preheated oven for 1/2 hour.

10. 10

    Reduce heat to 350u00b0. Continue to bake for an hour or more. Should be nicely browned on top.

* Per serving · 4 servings · Values may vary.

No additional tips available.