How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Krockpot Kalbi?

You need 10 ingredients. The key ingredients include: 3 lb beef short ribs, 12 clove crushed garlic, 6 chopped green onion, 3 tbsp minced ginger, and more.

Is Krockpot Kalbi suitable as meat & poultry?

Yes, Krockpot Kalbi falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Krockpot Kalbi?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Krockpot Kalbi Recipe

Name: Krockpot Kalbi
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb beef short ribs; 12 clove crushed garlic; 6 chopped green onion; 3 tbsp minced ginger; 1 1/2 cup shoyu (soy sauce); 1/4 cup brown sugar; 1/4 cup Mirin; 2 tbsp sesame oil; 1 tbsp red pepper flakes; 1 tbsp roasted sesame seeds

Try this homemade Krockpot Kalbi recipe the whole family will love. Made with beef short ribs, garlic, green onion and ginger. Easy step-by-step instruc…

This Krockpot Kalbi relies on simple, everyday ingredients such as beef short ribs, crushed garlic, chopped green onion and minced ginger. It comes together quickly and makes 4 servings, at about 1074 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

1074

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Krockpot Kalbi

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions