Krista'S Sticky Honey Garlic Wings

1. 1

   Preheat an oven to 375 degrees F (190 degrees C).

2. 2

   Arrange the chicken wings on a baking sheet; bake until crisp, 35 to 45 minutes. Transfer the wings to a baking dish.

3. 3

   Mix together the brown sugar, garlic, ginger, 2 1/2 cups water, honey, and soy sauce in a saucepan over medium-high heat; bring to a boil. Whisk together the cornstarch and 3/4 cup water in a small bowl; stir into the sauce mixture until thickened; pour over the chicken wings to coat.

4. 4

   Return wings to oven and bake until the sauce is bubbling and the chicken is no longer pink at the bone and the juices run clear, 15 to 20 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.